كينوا نباتية & فلافل بالعسل & صلصة الخردل

This is a great recipe for using up left over vegetables and makes a quick & easy lunch or light supper which may be prepared in advance.

Falafel
Mixed veg – potatoes, broccoli, peppers, courgette, tomatoes, asparagus will all work well
Quinoa (pre-cooked will make this an even simpler dish to prepare)
زيت بذور اللفت كنتيش
Kentish Condiments Honey & صلصة الخردل

If using fresh veg, fry off in a little rapeseed oil over a medium heat until softened; heat falafel as per pack instructions if serving as a hot dish.
Mix the veg, falafel and quinoa together.
Drizzle with Kentish Condiments Honey & Mustard dressing to serve.