Veggie Quinoa & Falafel with Honey & Mustard dressing

Veggie Quinoa & Falafel with Honey & Mustard dressing

Ingredients

This is a great recipe for using up left over vegetables and makes a quick & easy lunch or light supper which may be prepared in advance.

  • Falafel
  • Mixed veg – potatoes, broccoli, peppers, courgette, tomatoes, asparagus will all work well
  • Quinoa (pre-cooked will make this an even simpler dish to prepare)
  • Kentish Oils Rapeseed Oil
  • Kentish Condiments Honey & Mustard Dressing

Method

  1. If using fresh veg, fry off in a little rapeseed oil over a medium heat until softened; heat falafel as per pack instructions if serving as a hot dish.
  2. Mix the veg, falafel and quinoa together.
  3. Drizzle with Kentish Condiments Honey & Mustard dressing to serve.

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